Catering Services

Italian Food provided by Il Fornaio Coronado, voted most authentic Italian food-a favorite of San Diegans

Served buffet style: price per person Minimum: 5 orders per item

Starters
Calamaretti Fritti baby squid lightly floured,served with marinara	$ 14.50
Insalata al Balsamico Mixed wild greens; balsamic vinaigrette	$ 11.00
Insalata del Fornaio Mixed greens, garlic croutons and shaved parmesan; house vinaigrette	$ 11.25
Insalata di Spinaci Spinach salad with aged ricotta, red onions, applewood smoked bacon, champignon mushrooms and toasted walnuts ; warm vinaigrette	$ 11.50
Main Course
Conchiglie al Pollo Shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino, roasted garlic, trebbiano wine	$ 19.00
Lasagna Ferrarese Housemade spinach pasta, meat ragu, porcini mushrooms, parmesan and bechamel, baked in the wood-fired oven	$ 22.00
Ravioli alla Lucana Fresh ravioli filled with Italian sausage, ricotta, parmesan, fennel; fresh tomato sauce with imported peperoncino, pecorino pepato and basil	$ 21.50
Penne alla Bolognese Penne pasta, traditional meat ragu	$ 17.50
Penne Pomodoro Tomato sauce fresh basil	$ 17.50
Penne Alfredo Cream and parmesan sauce	$ 17.50
Pollo Toscano Wood-fired rotisserie chicken, with rosemary; seasonal vegetables and mashed potatoes	$ 22.00
Petto di Pollo al Peperoncino Mesquite-grilled double chicken breast marinated with sage, rosemary thyme, crushed red pepper, white wine, Dijon mustard; served with sautéed vegetables and roasted potatoes	$ 23.50
Scaloppine Marsala Sautéed veal scaloppini with Portobello and Marsala wine sauce’ served with mashed potatoes and sautéed spinach	$ 29.00
Taghiata Chianina-Beef Tenderloin/Peppercorn Sauce, spinach, roasted Yukon potatoes and beans	$ 34.00
desserts
Tiramisu Cake	$ 9.00
Cookies & Brownies	$ 2.00 per person
8.75% California tax on food and beverages